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Odara
Dec 5, 20201 min
Khao khop - Puffed rice
In Laos, puffed rice is prepared with leftover sticky rice. It is used either to flavour salads (no hien) or as a basic ingredient in a...
Odara
Nov 14, 20201 min
Khao khoua - Ground toasted rice
Khao khoua is ground toasted glutinous rice that is mainly used in lap. Ingredient 150 g raw glutinous rice Method Spread the rice out on...
Odara
Nov 14, 20201 min
Khao chao - Jasmin rice
Jasmin rice Oryza sativa L. var. indica cv. KDML 105, also called Thai rice, is a variety of rice that was discovered in Thailand in the...
Odara
Nov 14, 20202 min
Khao nieo - Glutinous rice
Sticky or glutinous rice Oryza sativa L. var. glutinosa is the most eaten rice in Laos. It differs from conventional rice in taste,...