Mou nem is a salad of rice semolina flavored with galanga and lemon zest. It is a speciality of Luang-Prabang. In Laos the dish is made...

Sakhou ngat sai is a popular lettuce wrap dish eaten as a snack. The balls are brushed with garlic oil and served with fried dried...

Phan xin/pa is actually one of the Lao ways to eat meat/fish fondue or grill. The fish is generally grilled beforehand as described here...