This is not a traditional recipe but a family recipe that my kids love. The marinade is flavored with whisky. That's why they call it...

In Laos khanap bon is cooked with taro leaves. As these are relatively difficult to find, I suggest to replace them with spinach in this...

Khanap pa can be prepared with a whole fish or fish fillet. In this recipe, I propose you the version with the whole fish. For 4 persons...