
Lap xin song khuang - Beef Tartare with two flavors
The two flavors refer to the two spice mixtures -one grilled and the other fried- we put in the dish in addition to the fresh herbs. This...
Lap is the national dish of Laos. It is customary to wish “luck and lap” to a person you are taking leave of. This herb-flavored meat or fish salad is available in a cooked or raw version. The lap is always accompanied by a plate of raw vegetables.